Fillet knife made of high quality Japanese 420J steel. The fillet knife has a long, …
High-quality chef’s knife in Japanese steel (420 J2). An incredibly sharp knife that keeps its …
Set of one chef’s knife and one paring knife. The knives are made of X50CrMoV15 …
Santoku knife made of X50CrMoV15 German steel with a Pakkawood handle. The easy-grip handle and …
Chef’s knife made of X50CrMoV15 German steel with a Pakkawood handle. The easy-grip handle and …
Bread knife made of X50CrMoV15 German steel with a Pakkawood handle. The easy-grip handle and …
This chef’s edition knife is ideal for cutting meat and larger vegetables or chopping herbs. …
Fish filetting set comprising filleting knife, steel-mesh glove and metal soap. The glove provides extra …